HOMEMADE Kahlua Recipe (Sugar Free Option Included!)
I make big batches of this Homemade Kahula every Christmas and give them away as gifts in my gift baskets to friends and Family. I usually save bottles during the year to put it in but you can buy new bottles too 🙂
6 cups granulated sugar
4 cups water
1/4 cup instant coffee granules
1 cup water
1 (750 ml) bottle vodka (stronger the better)
1/2 cup pure vanilla extract (not imitation, please!)
1 Dissolve sugar in 4 cups water in a pan over medium heat; boil for 10 minutes; set aside.
2 Dissolve coffee granules in 1 cup water in a pan over medium heat; boil for 8 minutes.
3 Combine sugar mixture and coffee mixture; cool to room temperature.
4 Stir vodka and vanilla into cooled coffee mixture.
5 Store in sealed, decorative bottles.
SUGAR FREE OPTION
2 cups vodka ( 80 proof)
2 cups water
2 tablespoons vanilla extract
2 tablespoons instant coffee powder
sugar substitute (10 packets)
1 Combine first 4 ingredients in saucepan.
2 Cook until all dissolved.
3 Let boil a couple of minutes, leave a cover on pan/remove from heat and let sit at room temperature.
4 Add sweetener.
5 I store in refer.
I hope you enjoy this recipe for Homemade Kahlua